Mes Recettes Testées et Approuvées

Mes Recettes Testées et Approuvées

Salem Hello

It’s been a while since I’ve posted any featured articles. The recipes tested were numerous and I didn’t have much time for my blog.

Here I am back for the highlights to thank you for your trust and your winks on your blogs and also on social networks.

My Tested and Approved Recipes

My Tested and Approved Recipes

Honor

Besides, I’m a little embarrassed because I don’t remember all the recipes and I know that there were a lot of them, I’m sorry. You can if you want to give me a little reminder to put you in the spotlight.

Starting with the recipes for my blog and for my channel, we’ll leave that for the next few times.

Christine from the blog chicken’s kitchen who tested the ultra soft speculoos cake

My Tested and Approved Recipes

My Tested and Approved Recipes

And also the nut and chocolate muffin brownies

My Tested and Approved Recipes

My Tested and Approved Recipes

And also bun bun

My Tested and Approved Recipes

My Tested and Approved Recipes

Yalonde from the blog small Patchouka dishes who also succumbed to the charm of the ultra soft speculoos cake

My Tested and Approved Recipes

My Tested and Approved Recipes

And also puff pastry braid with hard-boiled eggs

My Tested and Approved Recipes

My Tested and Approved Recipes

And also Algerian cocoa in a slipper

My Tested and Approved Recipes

My Tested and Approved Recipes

Muriel from the small pots and company blog who tried rustic cherry pie

My Tested and Approved Recipes

My Tested and Approved Recipes

Nad from the blog When Nad cooks with the ultra soft speculoos cake that you can find HERE

My Tested and Approved Recipes

My Tested and Approved Recipes

And also the bun bun

My Tested and Approved Recipes

My Tested and Approved Recipes

Brigitte from the blog girls at the table who tried the fondant cake with cherry and ricotta

My Tested and Approved Recipes

My Tested and Approved Recipes

And Christèle too who was tempted by the fondant cake with cherry and ricotta

My Tested and Approved Recipes

My Tested and Approved Recipes

And to Élodie from the blog gourmandises d’elo who also tried bun bun

My Tested and Approved Recipes

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