Salem Hello
It’s been a while since I’ve posted any featured articles. The recipes tested were numerous and I didn’t have much time for my blog.
Here I am back for the highlights to thank you for your trust and your winks on your blogs and also on social networks.
My Tested and Approved Recipes
Honor
Besides, I’m a little embarrassed because I don’t remember all the recipes and I know that there were a lot of them, I’m sorry. You can if you want to give me a little reminder to put you in the spotlight.
Starting with the recipes for my blog and for my channel, we’ll leave that for the next few times.
Christine from the blog chicken’s kitchen who tested the ultra soft speculoos cake
My Tested and Approved Recipes
And also the nut and chocolate muffin brownies
My Tested and Approved Recipes
And also bun bun
My Tested and Approved Recipes
Yalonde from the blog small Patchouka dishes who also succumbed to the charm of the ultra soft speculoos cake
My Tested and Approved Recipes
And also puff pastry braid with hard-boiled eggs
My Tested and Approved Recipes
And also Algerian cocoa in a slipper
My Tested and Approved Recipes
Muriel from the small pots and company blog who tried rustic cherry pie
My Tested and Approved Recipes
Nad from the blog When Nad cooks with the ultra soft speculoos cake that you can find HERE
My Tested and Approved Recipes
And also the bun bun
My Tested and Approved Recipes
Brigitte from the blog girls at the table who tried the fondant cake with cherry and ricotta
My Tested and Approved Recipes
And Christèle too who was tempted by the fondant cake with cherry and ricotta
My Tested and Approved Recipes
And to Élodie from the blog gourmandises d’elo who also tried bun bun
